Menu of Chez Ming in Paris, France

Menu Overview

Nestled at 6 Rue de Monttessuy in the heart of Paris's 7th arrondissement, Chez Ming stands out as a charming Chinese restaurant offering a flavorful and diverse menu that caters to lovers of authentic Asian cuisine. With its prime location offering a breathtaking view of the Eiffel Tower, this spot not only pleases the palate but also delights the eyes.

The menu at Chez Ming is a vibrant mosaic of Chinese and pan-Asian dishes. Among the highlights, their dumplings and assortiment de vapeurs (steamed assortments) showcase delicate textures and well-balanced flavors, though some guests have noted the occasional overcooked wrap—a small imperfection in an otherwise solid offering. The Nouilles Sautées au Boeuf and Fried Noodles with Shrimps stand out for their savory depth and generous portions, making them perfect for sharing.

For meat lovers, the assortment of sautés, like Boeuf sauté à la sauce piquante and Porc sauté aux champignons noirs et pousses de bambou, demonstrates a deft hand at marrying tender proteins with vibrant, often spicy, sauces. The poultry section shines with dishes like Poulet aux noix de cajou and the classic Canard Pékinois avec crêpe chinoise, which delivers on both tradition and flavor. The balance between textures—the crispness of vegetables and the tenderness of the meats—speaks to meticulous cooking techniques at play.

Appetizers such as the Omelette aux légumes and the refreshing Salade à la chair de crabe provide excellent starters that prepare the palate for more substantial courses. The Two Flavored Ice Cream offers a sweet, refreshing finish that many guests, including noted reviewers, have praised for its quality and taste.

Customer feedback highlights the overall positive experience: Steve Radin praises the attentive service and specifically points to the fantastic spring rolls and ice cream in the lunch specials. Annie Mai appreciates the speedy service and freshness of the dishes ordered, which echoes the sentiments of others who admire the efficiency and quality. Camille Oliver offers a balanced perspective, noting that while the food generally satisfies, some items like the dumplings could benefit from more consistency. The popular dishes such as lobster and duck delivered well, confirming the kitchen's strengths.

What truly elevates Chez Ming is its atmosphere and setting. Guests like Willem Van Der Rest and Michele G emphasize the unbeatable combination of respectable portion sizes, rapid service, and the stunning backdrop of the Eiffel Tower, which adds to the dining experience's allure. The extensive menu ensures something for every craving, from classic Riz Cantonais to more adventurous items like Monkfish with Sauerkraut.

In summary, Chez Ming is a noteworthy destination for those seeking flavorful Chinese cuisine with a Parisian twist. It balances tradition with accessibility, offers a wide range of dishes that cater to various tastes, and impresses with its scenic location. While minor refinements could enhance certain dishes, the overall quality, portion size, and ambiance make Chez Ming well worth a visit—whether for a casual lunch, a relaxed dinner, or a memorable meal with a view.